For a legendary holiday, dine like a legend!
Fresh salads, hearty Austrian cuisine, the finest fish dishes as well as national and international delicacies. Headchef Fred Reisinger and his team cook with passion having been around for many years!
Wine connoisseurs and lovers can look forward to our wide selection of wines. Rupert and Mike Mayr-Reisch both fanatic wine lovers have chosen noble wines from around Austria and the rest of the world. All resting in our wine cellar awaiting to be opened. So, let us spoil you!
NEW: Whole restaurant non-smoking. Smoking area on the covered, heated terrace or in the F. Reisch bar.
OUR SPACES FOR YOUR CULINARY ENJOYMENT ...
|Bauernstube||Resembling the old wooden farming homes, located at the front of the restaurant||approx. 30 seats|
|Weinstube||At the bar, in the front part of the restaurant, well suited for larger groups||approx. 30 seats|
|Jägerstube||Smaller room situated in the middle||approx. 15 seats|
|Ruperstube||Breakfast room, located near the back of the restaurant. Also, ideal for smaller groups or meetings||up to 30 seats|
|Zirbenstube||1 large table, ideal for a large family or business||approx. 12-14seats|